I remembered enjoying these Hoagies the first time they were in the swap. You can find the recipe here. I made one alteration and that is that I used 1/2 packet of Onion-Mushroom Soup Mix rather than a whole packet of Onion Soup Mix per recipe. I think the results are tasty.
On serving day, thaw meat completely. Reheat in skillet over medium heat. Serve on hoagie buns (provided) and top with a slice of Provolone cheese (also provided). Enjoy!
This seemed like the perfect meal for this busy baseball season in our lives... a quick sandwich with protein before the big game!
Group of friends who swap meals once a month to take home to the freezer.
Wednesday, May 16, 2012
Sweet & Saucy Chicken
Something tasty for the grill. This is one of our favorite recipes. It marinates as it thaws out and is SO yummy! Our favorite is to serve it with corn on the cob! Summer is nearly here! ;)
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