I remembered enjoying these Hoagies the first time they were in the swap. You can find the recipe here. I made one alteration and that is that I used 1/2 packet of Onion-Mushroom Soup Mix rather than a whole packet of Onion Soup Mix per recipe. I think the results are tasty.
On serving day, thaw meat completely. Reheat in skillet over medium heat. Serve on hoagie buns (provided) and top with a slice of Provolone cheese (also provided). Enjoy!
This seemed like the perfect meal for this busy baseball season in our lives... a quick sandwich with protein before the big game!
Group of friends who swap meals once a month to take home to the freezer.
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