Pizza In A Crescent

Prep Time: 15 Min
Total Time: 30 Min
Makes: 4 sandwiches
INGREDIENTS:
1 can (8 oz) refrigerated crescent dinner rolls
1 package pepperoni slices (3 1/2 oz)
4 tablespoons spaghetti or pizza sauce
1 package (6 oz) mozzarella cheese slices

DIRECTIONS:
1.Heat oven to 375°F.
2.If using crescent rolls: Unroll dough; separate dough into 4 rectangles. Firmly press perforations to seal. Press or roll into four 7x5-inch rectangles.
3.Arrange 9 pepperoni slices in center third of each rectangle. Spread 1 tablespoon pizza sauce over pepperoni.
4.Fold each slice of cheese in half; place over pepperoni. Fold short sides of dough to almost meet in center; securely pinch edges together, leaving middle open. Tuck 4 or 5 pepperoni slices into middle opening. Place on ungreased cookie sheet.
5.Bake 13 to 16 minutes or until golden brown.