Ingredients:
1lb 12 oz. bag Potatoes O'Brien
2 cups shredded cheddar cheese
8 oz. cubed ham
8 eggs
1 1/2 c. milk
1/3 c. flour
1 tsp. salt
1/4 tsp. pepper
To freeze: Prepare a 9" x 13" foil pan. Pour bag of potatoes in bottom of pan. Spread cheddar cheese over potatoes. Spread ham evenly over cheese. In 2 qt, bowl, whisk eggs, milk, flour salt and pepper (I use my mixer). Pour egg mixture over ham and cheese. Cover with foil and freeze.
To serve: Thaw completely. Bake at 400 degrees for 60 minutes or until knife inserted into center comes out clean. May spread a tomato over omlete at this time. Let stand 5 minutes. Cut and serve.
Group of friends who swap meals once a month to take home to the freezer.
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