Saturday, January 16, 2010

Melanie's Goulash

-1 pound hamburger
-1 medium onion, chopped
-1 and 1/2 qts. tomato juice (I used 2 small tomato sauces, then filled the cans both up with water one time)
-1/2 - 1 tsp. chili powder
-1 and 1/4 cups uncooked macaroni
-1/2 cup brown sugar
-1/4 cup ketchup
-1/2 tbsp. prepared mustard
-1/2 tsp. seasoned salt
-1/2 tsp. salt
-1/8 tsp. pepper
-2 - 3 (1/4 inch) slices Velveeta cheese

Instructions: Brown hamburger and onion in large skillet. Add remaining ingredients except cheese. Simmer, covered, 20 to 30 minutes, stirring occasionally. Add cheese and cook until melted. Stir and serve. Makes a quick and easy meal!

No comments:

Post a Comment